Allium sativum L.
The control of hypertension
Garlic and occupied a prominent place in the diet of the Egyptians and the Hebrews. The Egyptians even rose to the rank of divinity.
Garlic decreases platelet aggregation and increases fibrinolytic activity significantly. These two combined effects conferred antithrombotic properties. Thanks to their hypolipidemic and hypocholesterolemic activity, arteriosclerosis and also prevents vascular accidents associated therewith. Therefore, garlic improves blood circulation and hence their beneficial effect on hypertension. In recent work has shown that there is only bacteriostatic, but also a good antifungal and intestinal disinfectant. The properties of garlic are due to natural substances of sulfur, alliin and ajoene, of which is important to prevent their degradation by digestive juices. For this reason, the use of the total powder in capsules garlic bulb is of great interest because, in addition to preventing bad breath caused by its consumption, power their action to prevent degradation of alliin by the digestive juices. Hypertension, prevention of strokes. Lung and intestinal antiseptic. Vermifuge.
Hypertension, prevention of strokes. Lung and intestinal antiseptic. Vermifuge.
Capsules containing 330 mg of powder criomolido garlic bulb with a rating higher than 0.45% allicin.
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SKU 301267.6 Weight 0.0800 Manufacturer Arkopharma Condition new